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SAMPLE MENUS
Cocktail/Appetizer Menu
Cocktail
Samosa
Stuffed with spicy potatoes and
peas
Spinach
Pakora
Crispy fritters made with
spinach
Paneer
Pakora
House made cottage cheese dipped in a
garbanzo batter
Papadum
Pepper
crispy lentil crackers
Chicken Tikka
Kebabs
Spiced in garam masala, tandoori roasted
boneless chicken breast
Seekh
Kebab
Ground Lamb roasted in a clay oven and spiced
with coriander and fennel kebab
Naan/Onion
Kulcha
Artisanal Breads cooked in the Tandoori Clay
Oven
Gulab
Jamun
Sweet cheese rounds dipped in syrup
Chai, Coffee
Banquet
& Catering Menu
Vegetarian
Appetizers
Cocktail
Samosa
Stuffed with spicy potatoes and
peas
Vegetable/Paneer
Pakora
Crispy fritter with cauliflower and spiced
Russet potatoes
Entrees
Saag
Paneer
Indian farmer's cheese with spicy garlic
spinach puree
Aloo
Gobi
Sautéed cauliflower and Russet potatoes spiced
garlic and turmeric
Malai Kofta
Paneer
cheese, vegetables and potato croquettes with a
fenugreek
Seasoned decadent tomato butter sauce
Dal Makhani
Cardamom
scented butter whipped lentils flavored with curry
leaves
Rice
Pullao
Basmati rice cooked with cloves, saffron and
sweet green peas
Raita, Kachumber Salad,
Pickle
Grated cucumber and yogurt
Naan or
Paratha
Indian Breads
Dessert
Gulab
Jamun
Round cheese balls dipped in sweet
syrup
or
Rasmalai
Indian
cheese topped with a saffron flavored milk sauce
Chai,Coffee
Banquet
& Catering Menu
Traditional Selections
Appetizers
Cocktail
Samosa
Stuffed with spicy potatoes and
peas
Seekh
Kababs
Clay oven roasted ground lamb, coriander and
fennel kabab
Or
Chicken Tikka Kababs
Garam masala spiced tandoori roasted boneless
chicken breast
Fish
Pakoras
spicy fish fritters dipped in
garbanzo batter
Entrees
Rogan
Josh
Curry leaf and cinnamon slow braised leg
of lamb with fresh coriander
Chicken Tikka
Masala
Tandoori roasted chicken simmered with
saffron and fennel tomato sauce
Karahi Paneer with
Vegetables
Indian farmer cheese with spiced
vegetables
Mushroom
Saag
Sautéed mushrooms cooked with spinach
puree favored with garlic
Navaratan Korma
Diced
Indian farmers cheese, baby green beans, turnips, sweet peas in a
cream sauce
Dal
Makhani
Cardamom scented butter whipped
lentils flavored with curry leaves
Garlic Naan/Onion
Kulcha/Naan/Paratha
choice of any two
breads
Artisanal breads cooked in the
Tandoori Clay Oven
Rice
Pullao
Basmati rice cooked with cloves,
saffron and sweet green peas
Naan
Indian
bread
Dessert
Gulab Jamun
Round
cheese balls dipped in sweet syrup
or
Rasmalai
Indian
cheese topped with a saffron flavored milk sauce
Chai.Coffee
Geelabi
Fresh Laddu
All kind of India Sweets
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